Product description
Bakingdish for souffle and cakes, made of HR ceramic,Emile Henrybrand
Although elegance and refinement are two words that perfectly define the itemsfrom the collection of the renowned French brand, utility, durability and efficiency are actually the attributes that make theEmile Henryproducts particularly stand out. If love for beauty is often considered, "love for usefulness" (one of the mottos of the producer) is, in the end, the one that lasts.
Made fromspecialHR®(High Resistance)ceramic,this baking dish has a high thermal resistance in the oven, up to270°C,being ideal for preparing soufflés and cakes. This technology makes the baking dishwithstand thermal shocks; the baking dish can be transferred from refrigerator, from temperaturesdownto-20°C,directly into oven, and vice versa.This way, desserts can be served directly from this bakingdish when they are taken out of the oven.
Thanks to the design, shape and to the specially processed material of this baking dish, heat is distributed evenly for a gradual baking and the results of your work are successful each time.
Dimensions: 23 x 21.3 x 9.5 cm;
Capacity: 2.2 l.