Santoku slicing knife, 16 cm, stainless steel - "de Buyer" brand

Santoku slicing knife, blade length16 cm, from Germanstainless steel,thede Buyerbrand

The Santokuslicingknife allows cutting thin slices of bacon, ham, salmon, chicken breast, fish fillets, but it is also suitable for cutting soft foodssuch asbutter or cheese. Ideal for professional use in restaurants.

The Santoku 16-mm blade is thin and ultra flexible, with notches, for a perfect cutting and with minimal effort.

Blade material: German X50CrMoV15stainless steel: robust and non-deformable.

Sturdy handle made of carbon fiber composite: thin for comfort, textured handles to avoid slipping.

Blade length: 16 cm.

Knife length: 28.5 cm.