Product description
Chutoh,Japanese chef's knife, produced byMiyabi, with blade of16 cm, made from corrosion and shock resistant stainless steel.
Features:
— The knife blade is made from 101 layers;
— The symmetrical blade made fromspecial hard MC63 steel(composed ofCobaltfor extra corrosion resistance,Molybdenumfor extra hardness andVanadiumfor keeping the blade sharp for longer) coated in101 layers of stainless steelwith adesign similar toDamascus blades;
— Blade is treated throughCRYODUR®cryogenic process at-196°C, which guarantees very high hardness;
—Honbazukesymmetrical blade with ultra-sharp margins ensures maximum cutting precision;
— The ergonomic Japanese handle, in the shape of the letter''D'', ensures extremely easy and comfortable handling, allowing a controlled and balanced movement.