Loaf baking dish, ceramic, 30 cm, Burgundy - Emile Henry

Loaf baking dish,diameter30 cm(inner diameter27 cmand32.5 cmwith handles), height14 cm,made fromHR®ceramics -Emile Henrybrand

Enjoy the taste of steamy, tasty homemade bread with the help of the special Emile Henry bakingset

Our kitchens have changed a lot over the years, but the ceramic material is still used for baking. That is whyEmile Henryhas designed thisspecial loaf bakingdish that offers results verysimilarto those obtained in traditional ovens.

The dome-shaped lid enablesuniform baking and provides constant moisture, important features in preparing a quality loaf of bread. The lid also allows the water resulted from condensation to drip back to the surface of the bread so it can be fully absorbed by the end of the baking process. The evaporation enables the loaf of bread to get baked while it dries. You will, thus, get a loaf with soft, elastic interiorand crispy, golden crust on the outside.

Thanks to the ribbed surface of the baking dish, the loaf of bread will not stick and will be easy to remove! Baking your own loaf of bread has become such an easy task!

The baking dish is accompanied by a cookbook with recipes and practical tips (in English and French) to help you bake a special loaf of bread.

TheHR®ceramic,developed in the Emile Henry laboratories, withstands temperatures of up to270°Cand distributes heat evenly across the entire surface of the dishware.The enamelused in finishing protects the product from scratches and chipping (you can cut directly in the dish without leaving scratch marks) making it safe fordishwasher.

Features and dimensions:

Suitable for usein the conventional oven and microwave oven;
Suitable for usein the freezer and oven (from -20°C to +270°C);
Dishwasher safe
Warranty: 10 years;
Length: 32.5 cm;
Width: 30 cm;
Height: 14 cm;
Maximum capacity: 5.2 L.